Modern agriculture produces enough food for all 6.3 billion souls worldwide. With today’s successful commercial agriculture, one U.S. farmer produces enough food to feed 155 people and is the leading producer of more than 50 foods of importance to diets throughout the world.
The American farmer is the most prolific in the world.
U.S. agriculture is blessed with abundant natural resources, significant investment in private and public agricultural research, and the most advanced agricultural technology in the world, placing it in the best position to drive total global food supply.
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